Serve with beans, rice and margaritas. Lots of margaritas! unknown source
Author: Lynnda Cloutier
My favorite place to go is Cozumel, Mexico. The minute you land there, the smell of lime just permeates the air and the taste of the food there is so exotic! Trying to get past the "same old tacos" I decided...
Author: Barbara Miller
Was in the mood for something a little different to do with some ground beef. I came across this recipe. It was totally the answer to my prayers and so very good. I could practically live on them. Everyone...
Author: Donna Roth
This is a traditional "Wild West" recipe favored by chuck wagon cooks who didn't have access to refrigeration. My grandpa told me that it was named Red Flannel Stew because it was warming on a cold winter's...
Author: sallye bates
Easy meatless enchilada. I use a mild sauce but hot works if you like the "heat". Serve with a dollop of sour cream, if desired.
Author: Mikekey *
I found this in a Texas county cookbook years ago. It stated that it was the most popular recipe at a local pie kitchen. My family has always loved it, hope you do too!
Author: Teena Mathis
Found this recipe on the net and have tweaked to my taste. This is where expression 'easy as pie' originated! Served with chunky guacamole and refried beans. MMMMMM.
Author: Ed Mayfield
Loved these! They pack a medium punch of heat that was just right for my taste. I plan to serve these up at our next game night!
Author: Marsha Cooley
Great weeknight dinner, with the seasoned chicken flavor without having to pre-cook and shred chicken! I use a friend's salsa recipe for this (http://www.justapinch.com/recipes/sauce-spread/dip/jackies-salsa.html),...
Author: Jennifer H
My friends and family love this. I have even brought this to one of our work pot luck luncheon's. It is always a big hit.
Author: Mary Shemi
A delicious vegetarian enchilada dish with homemade Salsa Verde.
Author: Daily Inspiration S
I love tamales! We've made regular "authentic" tamales at home, hand rolling each one individually into corn husks and steaming them, but it is very labor intensive and time consuming! Here I've captured...
Author: Kitchen Dreaming
I am a huge fan of green chile, green chile sauce and anything green chile and garlic yes mustn't forget the garlic! I hope you enjoy! TW
Author: Texasgal B
This recipe is about 20 yrs old...I was a stay at home mom and was always coming up with my own recipes....This one is requested alot.
Author: Tammy Lundy
My husband and I were married in Port Charlotte, Florida in 1984. Punta Gorda is just across the bay and we frequented a restaurant named the Hacienda. It is, unfortunately no longer there after the hurricane...
Author: Enro Gay
My Dad always made tacos this way. It is messy but it is so delicious made this way. The kids always called the Grandpa Tacos and would ask for them for their birthday dinners. This recipe has no quantity...
Author: Maggie M
This is always a winner in our family for dinner! This is super yummy!
Author: Leah Stacey
My niece sent me this recipe on Facebook. I don't know the origin. I haven't tried it yet, but it is on the menu for next week!
Author: Mary Thomson
These are so easy to make. I love tamales but didn't want the hassle of making them, but this is a great recipe. I like green chili cheese tamales and am going to make them next time as this time I had...
Author: Elaine Laskowski
My family loves taco mac and cheese and they are so good and cheesy and tasty. You can use elbow or shell macaroni.
Author: Lisa Johnson
Aside from my dad, whenever mom said it was Mexican night and she was making enchiladas we got super excited! She served these with Mexican Spoon Bread (recipe I will also post), refried beans, hominy...
Author: Alicia .
I love to make this dish with leftover meatloaf from the night before. Using leftover meatloaf cuts some of the cook time, because I just have to reheat the meat. Plus it also helps with not wasting food....
Author: Vanessa "Nikita" Milare
After looking at tons of recipes, I decided to go with what I had on hand. It turned out better than I imagined.
Author: Mary McClellan
This is a quik easy dish to make. Real comfort food. I love having leftovers of this.
Author: sheryl wilcox
I have seen some beautiful recipes for this dish right here on JAP. But there are many times that I don't have the ingredients necessary, and no money. This is one I make for my family that they love,...
Author: Amy Alusa
This is my entry for this weeks Ninja Chef's Mystery Ingredient Challenge. Ingredients were soft taco shells, garlic and yogurt. Although this wasn't much of a challenge for me, as I had already created...
Author: Amanda Smith
This recipe came from a Native American friend. I already gave you an Osage recipe for fry bread so you can look that up. Enjoy!!!!!!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins
I FOUND THIS RECIPE ON FACEBOOK N MADE IT TONITE THE FAMILY N I ENJOYD THIS EASY TO PREPARE N FLAVORFUL MEAL :)
Author: Lora DiGs
this is a recipe for a very cheap dinner, with just a few ingredients. The spices you use depends on what you want to use, they are just as tasty the simplest way. This is the simple way but by all means...
Author: Sandy Mika
Tender, very moist, spicy, and easy to make baked chicken for a chilly autumn night! We really enjoy this! Had a lot of fun creating the recipe! :D Enjoy! (VERY old photo by me)
Author: Kelly Williams
I got the base of this recipe from a reynolds wrap recipe collection cookbook thing.. I tweeked it a little bit will put the original recipe at the bottom..
Author: georgi johnson
I got this recipe from a blog called Your Homebased Mom. www.yourhomebasedmom.com. This quiche is so easy to make and has such great flavor. I did switch the Monterey Jack for Pepper Jack to give it more...
Author: Melissa Snow
My favorite part of this recipe is you use one large frying pan and that's it.
Author: LAURA BROWN
Wanted to make a main meal with Ham. I could find what I envisioned, so I made my own. It' So flavorful and very filling! My family and Me Love it!
Author: Denise Miles
Something about a good fish taco just screams summer. The beer batter is light and crunchy, perfect with the cod. Hot sauce brings a bit of heat but is a great complement to the tanginess of the lime and...
Author: cyndi Williams
Dinner tonight! A very easy and absolutely delicious dinner without breaking the bank! Trust me, you will never go out for "fajitas again"!! This dinner is put together in less than 1 hour, just enough...
Author: Didi Dalaba
I love these tacos...got the idea from an old mexican woman near El Paso, Tx. many years ago.
Author: Renee Lillquist
Not only is this recipe delicious, but it's truly creative! I can't wait for the next time I need to take a dish to a party - This will be a real winner. Pair it with a salad for a filling dinner, or slice...
Author: Mary Lou Ivy
Occasionally we enjoy going to one of our two favorite burrito shops here. But recently we have had less than enjoyable experiences, they just can't seem to get our orders right. So throwing away $20 on...
Author: Lynn Socko
Supper tonight were these burritos and they turned out quite good. I just added what I had as leftovers and put on those huge spinach tortillas and passed them out to the family. Easy, very easy to make...
Author: Kathey Jo Hickey-Van Otten
This easy dish really does prove that simple is often best. My family loves Mexican food and this is a great way to quickly whip-up a hunger-satisfying snack. Sometimes there's just no need to over-complicate...
Author: Michell James
All the ingredients you want to have in your taco and then some. This is a Bisquick favorite recipe for me! It will be a great after school snack too! Great for the football season. Go team! Great idea...
Author: Pat Duran
Saw this recipe on Nickelodeon "iCarly" episode. Looks like a fun recipe for a kids birthday party or using mini tacos for appetizers.
Author: Pat Duran
This enchilada dish is my grandmothers recipe handed down to her from her grandmother. As far as I know this recipe is about 200 years old or more. Enchiladas made from scratch. Its a bit complicated....
Author: Juliann Esquivel
I bought some Tomato-Basil tortillas to make wrap sandwiches with, and I think they inspired this dish. I like Mexican food, my husband doesn't. We both like Italian. So to "fool" hubby into eating something...
Author: Pam Ellingson
Super easy and takes care of my enchilada cravings.
Author: Michelle Thompson
Pretty much one of the best things ever for a cold rainy day! Tummy warming chili with a Mexican twist. You'll be going back for thirds!
Author: Michelle Griggs